Meat Inspection: The Pathoanatomic Basis
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April 19, 2023
Environmental and Food Virology: Impacts and Challenges in One Health Approach
Environmental and Food Virology: Impacts and Challenges in One Health Approachby...
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March 7, 2023
Probiotics and Prebiotics in Animal Health and Food Safety
Probiotics and Prebiotics in Animal Health and Food Safetyby Diana Di Gioia...
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December 7, 2022
Global Food Safety: Microbial Interventions and Molecular Advancements
Global Food Safety: Microbial Interventions and Molecular Advancementsby Saher Islam, Devarajan Thangadurai,...
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October 15, 2022
Egg Signals: A Practical Guide to Improving Egg Quality
Egg Signals: A Practical Guide to Improving Egg Qualityby Piet SimonsJanuary...
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October 14, 2022
Lawrie’s Meat Science, 9th Edition
Lawrie's Meat Science, 9th Editionby Fidel ToldraAugust 2022FLawries’ Meat Science, Ninth Edition...
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October 1, 2022
Advances in Dairy Microbial Products
Advances in Dairy Microbial Productsby Joginder Singh, Ashish VyasJanuary 2022Advances in Dairy...
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September 19, 2022
Broiler Meat Signals: A Practical Guide to Improving Poultry Meat Quality
Broiler Meat Signals: A Practical Guide to Improving Poultry Meat Qualityby...
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August 4, 2022
Fisheries and Aquaculture: The Food Security of the Future
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June 22, 2022
Preslaughter Handling and Slaughter of Meat Animals
Preslaughter Handling and Slaughter of Meat Animalsby Luigi FaucitanoJanuary 2022‘Preslaughter handling and...
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January 9, 2022
Handbook of Plant and Animal Toxins in Food: Occurrence, Toxicity, and Prevention
Handbook of Plant and Animal Toxins in Food: Occurrence, Toxicity, and Preventionby...
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January 7, 2022
Handbook on Fish Processing and Preservation
Handbook on Fish Processing and Preservationby Rabinarayan MishraJanuary 2022Handbook on Fish Processing...
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December 5, 2021
Analytical Methods for Food Safety by Mass Spectrometry: Volume II, Veterinary Drugs
Analytical Methods for Food Safety by Mass Spectrometry: Volume II, Veterinary Drugsby...
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December 5, 2021
Analytical Methods for Food Safety by Mass Spectrometry: Volume I, Pesticides
Analytical Methods for Food Safety by Mass Spectrometry: Volume I, Pesticidesby Guo-Fang...
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August 12, 2021
Introduction to Food Toxicology, 2nd Edition
Introduction to Food Toxicology, 2nd Editionby Takayuki Shibamoto, Takayuki Shibamoto, Leonard BjeldanesMarch...
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August 11, 2021
Biology of Foodborne Parasites
Biology of Foodborne Parasitesby Lihua Xiao, Una Ryan, Yaoyu FengApril 2015While a...
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April 27, 2021
Principles of Meat Science, 5th Edition
Principles of Meat Science, 5th Editionby Elton D. Aberle, John C. Forrest, David...
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October 13, 2020
Fish Analysis for Drug and Chemicals Mediated Cellular Toxicity
Fish Analysis for Drug and Chemicals Mediated Cellular Toxicityby Ajit Kumar...
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August 24, 2020
Game Meat Hygiene in Focus: Microbiology, Epidemiology, Risk Analysis and Quality
Game Meat Hygiene in Focus: Microbiology, Epidemiology, Risk Analysis and Qualityby...
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August 24, 2020
Game Meat Hygiene: Food Safety and Security
Game Meat Hygiene: Food Safety and Securityby P. Paulsen, A. Bauer,...
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August 17, 2020
Foodborne Parasites, 2nd Edition
Foodborne Parasites, 2nd Editionby Ynés R. Ortega, Charles R. SterlingJanuary 2018The globalization and...
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July 30, 2020
Microbiology for Food and Health : Technological Developments and Advances
Microbiology for Food and Health : Technological Developments and Advancesby Deepak Kumar...
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June 13, 2020
Laboratory Models for Foodborne Infections (Food Microbiology)
Laboratory Models for Foodborne Infections (Food Microbiology)by Dongyou LiuMarch 2017Resulting from ingestion...
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October 23, 2019
Foodborne Diseases, 3rd Edition
Foodborne Diseases, 3rd Edition by Christine ER Dodd , Tim Grant Aldsworth ,...
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October 17, 2019
Salmonella
Salmonellaby Rufus K. GuthrieDecember 2017Salmonella deals with the common infectious disease, Salmonellosis,...
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October 17, 2019
Safety Analysis of Foods of Animal Origin
Safety Analysis of Foods of Animal Originby Leo M.L. Nollet, Fidel ToldraSeptember...
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October 17, 2019
The Science of Meat Quality
The Science of Meat Qualityby Chris R. KerthMay 2013Meat has been a...
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October 17, 2019
Wilson’s Practical Meat Inspection, 7th Edition
Wilson's Practical Meat Inspection, 7th Editionby William G. WilsonSeptember 2005Awareness of food...
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October 17, 2019
Atlas of Meat Inspection Pathology
Atlas of Meat Inspection Pathologyby William S. Monlux, Andrew W. MonluxAugust 1995An...
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October 17, 2019
Manual on meat inspection for developing countries
Manual on meat inspection for developing countriesby D. Herenda, P.G. Chambers, A....
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